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This book has resurfaced for me again and I am referring to it regularly. It has inspired me no end! So it's on the list again as a recommendation as we make it available again.
Somehow, it is a profound realisation that food can change the world. From a town-planning point of view, how food is distributed shapes how a city operates. Get the food right and people will gravitate to it. This is a fundamental point, I believe we need to get to grips with as we redesign how we think about our food systems. As we move forward with the Mid West Bio district concept, which aims to replicate The Urban Co-op in Galway, I believe this book is required reading… Anne Maher
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