The chopped ingredients are fresh and juicy, and the added wetness of the dressing makes it so good and almost sweet. I sometimes also use fresh parsley if I have it on hand, even some minced chives, the fresh herbs give the salad that added …’je ne sais quoi’ … French for yumm!
Makes enough for 4 servings
For the dressing
@HungrySoulVegan - Changing the Culture
Recipes from Katie Verling & Jacques