Inauthentic Fajitas are all the rage in our house! What is an inauthentic fajita, I hear you ask.... Well is chicken, with onions, peppers, seasoning and any other vegetable I can find in the kitchen.
Broccoli, cauliflower, courgettes, carrots, asparagus, green beans etc are often in the mix! Any fussed eaters can remove what they don't like. The amount's are measured by eye, and any leftovers are put in lunch boxes for the next day.
I make my own fajita seasoning and use as needed.
Put all ingredients into a jar, stir to combine. Use as you require, usually 1 teaspoon at a time according to taste.
Recipes from Katie Verling & Jacques