I bought delicious fresh spinach last week and started using it in smoothies for myself and the teenager. Then I discovered I had too much and decided to blitz it with a little bit of water and put this in ice-cube trays. I now have frozen spinach for our morning smoothie or any other time we feel like spinach.
Please send me your upcycling or zero waste ideas. [email protected] Geraldine
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November 2024
AuthorsRecipes from Katie Verling & Jacques |